Full Body 360 General Health Blood Test

£64.90

A easy at home blood test that can give a great insight into your overall health status. This test can help identify if you have a healthy functioning liver, kidney, heart and Iron levels.

  • This test can offer you a overview on your health status and wellbeing as it measures, Iron, B12 and Vitamin D status.
  • This blood test will provide you insight into your heart health, liver and kidney function, diabetes risk and thyroid function.
  • Use this test to get a better understanding of your health before you are about to start a new health kick so you can measure the effects.
  • Results within 2-5 days once sample kit has arrived at the lab
  • This test kit includes free shipping.
  • Get free access to our health library on the Klarity App

Learn about the Biomarkers in this test

Biomarker profiles

  • Iron
  • Liver Function
  • Heart Health
  • Kidney Function
Total Iron-Binding Capacity (TIBC)
Total iron-binding capacity (TIBC) measure the blood’s ability to attach itself to iron and transport it around the body. If you have an iron deficiency (a lack of iron in your blood), your iron levels will be low but you TIBC will be high. If you have too much iron, your iron levels will be high but your TIBC will be low or normal.
Ferritin
Ferritin is a blood protein that contains iron. This measurement can help you to understand how much iron your body stores. If your blood ferritin levels are low, it can indicate your body’s iron stores are low and you have iron deficiency.
Iron
Iron is a essential component of hemoglobin formation and oxygen transport. The body requires iron for the synthesis of its oxygen transport proteins, in particular hemoglobin and myoglobin.
Unsaturated Iron binding capacity (UIBC)
The unsaturated iron-binding capacity (UIBC) is
Transferrin Saturation
Transferrin is made in the liver and is the major protein in the blood which binds to iron and transports it round the body. This test measures how much this protein is ‘saturated’ by iron.
Gamma GT (GGT)
Gamma-glutamyl transferase (GGT) is a common enzyme found in many of your body’s tissues and organs (such as your liver). A high GGT concentration in the blood can be a sign of damage to the liver or bile ducts disease. This biomarker and ALP helps to identify between bone or liver disease. Those that drink excessive alcohol over a long-term period have elevated GGT.
Alanine Transferase (ALT)
Alanine aminotransferase (ALT) is an enzyme that is primarily located in the liver. This enzyme helps to assess the health status of the liver, typically when ALT is high there may be some damage that occurred to the liver cells.
Albumin
Albumin is a protein which is made in the liver and is a good indicator of liver or kidney disease. Albumin is a transport protein for several substances including calcium, zinc, free fatty acids and bilirubin. It also has important functional roles such as the transportation of hormones and drugs. It also helps to maintain the oncotic pressure within blood plasma and so prevents fluid from leaking out into the blood vessels unnecessarily. Albumin is the most abundant protein found in the blood.
Alkaline Phosphatase (ALP)
Alkaline phosphatase (ALP) is an enzyme predominantly found in the liver and bone. It is also found in smaller amounts in the kidneys, intestines and the placenta in pregnant women. Different parts of the body produce different forms of ALP called isoenzymes. Test can identify bone or liver disorders.
Bilirubin
Bilirubin is a waste product from the normal breakdown of red blood cells. It has an orange-yellow pigment and comes from the breakdown of haem, a component of the protein hemoglobin. Hemoglobin gives red blood cells their characteristic red color and transports oxygen around the body. Used to identify Liver disease.
Total Protein
Total Protein represents the sum of the proteins albumin and globulin in your blood. Albumin and globulin have a range of functions including keeping blood within vessels, transporting nutrients and fighting infection. Abnormal levels can indicate malnutrition as well as a liver or kidney disorder.
Globulin
Globulins are a family of proteins which are not soluble in water but do dissolve in dilute salt solutions. Globulins are made by both the liver and the immune system and make up a large proportion of blood serum protein. Proteins are essential building blocks of all cells and tissues.
Total Triglycerides
Triglycerides are a type of fat which are the most common type of fat to circulate in the blood. When you consume fats or excess calories your liver produces triglycerides which are stored in fat cells or used for energy. High levels of triglycerides increases the risk for heart disease.
HDL (High-Density Lipoprotein)
High Density Lipoprotein (HDL) also known as the “good cholesterol” can help lower your risk to heart disease. HDL removes cholesterol put of the bloodstream by transporting it to the liver. Once it arrives in the liver it is broken down and excreted in the form of bile which is a digested fluid. Cholesterol is highly influenced by the foods that we eat and the amount of physical activity that we do.
C-Reaction Protein (CRP)
C-Reactive Protein (CRP) is a protein that is made in the liver and released into the bloodstream in response to inflammation. Therefore, the level of CRP will rise when there is inflammation in the body. Inflammation can occur due to a number of reasons and conditions such as infection, injury, highly active people, and diseases such as heart disease, cancer and rheumatoid arthritis.
Cholesterol
Cholesterol is a type of fat in the body which is made in the liver and found in some foods. Cholesterol plays a number of key functions such as building cell membranes which found in all cells and separates the internal environment from the cell from the outside environment. Cholesterol is also needed to make steroid hormones such as oestrogen, progesterone and Vitamin D. Measuring total cholesterol levels helps to determine your risk of heart disease, stroke and other metabolic diseases such as Type 2 diabetes.
Low Density Lipoprotein (LDL)
LDL cholesterol (low density lipoprotein) known as the “bad cholesterol” this the most dominating form of cholesterol found in your body. Having high levels of LDL cholesterol is a major risk factor for heart disease, stroke and other metabolic diseases such as Type 2 diabetes. When too much LDL cholesterol circulates around in your bloodstream it can stick to the blood vessel walls leading to arteriosclerosis which is a thickening or hardening of the arteries.
Non-High Density Lipoprotein (HDL)
Non-HDL cholesterol includes all the cholesterol molecules which are not HDL (or ‘good’ cholesterol). This is all the cholesterol that can be harmful and increase your risk to heart disease, stroke and Type 2 diabetes.
CHO:HDL Ratio
The cholesterol/HDL ratio is calculated by dividing your total cholesterol value by your HDL cholesterol level (“good cholesterol”). This measurement tool helps to understand your risk to cardiovascular disease.
Creatinine
Creatinine is a chemical waste molecule that is generated from normal muscle break down. Sportspeople can therefore have higher levels than the average person. Creatinine is cleared from the kidneys and so is also an accurate marker of kidney function, and may help in diagnosing kidney disease.
Urea
Urea is a waste product produced by the body when it breaks down proteins in the liver. Once the urea is made, it is transported to the kidneys, which filter it out of the blood and remove it from the body in the form of urine. Measuring the levels of urea in the blood can therefore reflect how well both the liver and the kidneys, are functioning. It is important to note that even if one kidney is severely damaged but the other is functioning perfectly, results may still return as normal.
eGFR
The estimated glomerular filtration rate (eGFR) assesses how well the kidneys are working by estimating the amount of blood filtered through the kidneys. The glomeruli are tiny filters in the kidneys responsible for removing waste products. If these filters do not do their job properly, kidney function can be impaired. The eGFR calculation is an estimate of actual glomerular filtration rate, calculated using your age, gender, ethnicity, and serum creatinine levels.
Sodium
Sodium is both an electrolyte and a mineral. It helps to regulate the water and electrolyte balance of the body, and is therefore an important factor in blood pressure and pH. It also plays an important role in the function of nerves and muscles. Sodium levels in the blood are regulated by the kidneys.
Total Iron-Binding Capacity (TIBC)
Total iron-binding capacity (TIBC) measure the blood’s ability to attach itself to iron and transport it around the body. If you have an iron deficiency (a lack of iron in your blood), your iron levels will be low but you TIBC will be high. If you have too much iron, your iron levels will be high but your TIBC will be low or normal.
Ferritin
Ferritin is a blood protein that contains iron. This measurement can help you to understand how much iron your body stores. If your blood ferritin levels are low, it can indicate your body’s iron stores are low and you have iron deficiency.
Iron
Iron is a essential component of hemoglobin formation and oxygen transport. The body requires iron for the synthesis of its oxygen transport proteins, in particular hemoglobin and myoglobin.
Unsaturated Iron binding capacity (UIBC)
The unsaturated iron-binding capacity (UIBC) is
Transferrin Saturation
Transferrin is made in the liver and is the major protein in the blood which binds to iron and transports it round the body. This test measures how much this protein is ‘saturated’ by iron.

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Answer some simple lifestyle and medical questions online, it does not take more than 5-10 min.

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